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View Full Version : Brazilian crop boom threatens U.S. farms (Brazil set to surpass U.S. in agriculture)


Petr
04-02-2006, 11:39 AM
I thought this might deserve a thread of its own:


http://www.dailystar.com/dailystar/news/76261.php


Brazilian crop boom threatens U.S. farms

COX NEWS SERVICE


PETROVINA, Brazil - The six-seat Embraer airplane glides from a cloudless sky onto a red-dirt runway. Views of scrub-brush savanna stretching to the Amazon River give way to fields of 10-foot high corn and boll-bursting cotton.

It's a farmer's wonderland, where the fecund soil can be had for as little as $200 a sun-drenched acre and a Maryland-sized chunk of land is cleared each year for cotton, corn, soybean and cattle farms.

Agriculture is booming in Brazil, and U.S. farmers are taking notice. Buffeted by high production costs, low market prices and the World Trade Organization, Americans increasingly look to low-cost, low-wage Brazil for economic survival.

Hundreds of U.S. farmers have visited the Brazilian states of Mato Grosso, Parana and Bahia the last two years. A few have spent millions to buy land and equipment and become Brazilian farmers. Others have put their money in U.S.-managed investment groups. For $25,000, an investor can own a piece of a 13,000-acre Western Bahia corn, cotton and soybean farm that promises a minimum 15 percent return.

Virtually every U.S. commodity farmer fears the Brazilian agricultural revolution that threatens to hollow out the domestic industry the way the Asians gutted manufacturing. "I see agriculture being taken away from us by Brazil. It's very scary," says cotton and peanut farmer Don Wood of Rochelle, Ga., after visiting Brazil. "We can keep doing what we're doing for two years. But after that, it looks like we'll stop planting cotton. There's no way we can compete with those guys."


In second place now

Brazil, the world's No. 2 agricultural power, might displace the United States as the top food producer within a decade.

The world's fifth-largest country, with a land area similar to the continental United States, could turn another 420 million acres into crops, according to the U.S. Agriculture Department. The United States has 250 million total acres of cropland.

Brazil is the world's top exporter of coffee, beef, sugar, ethanol, tobacco, poultry and orange juice.

"Sitting back home, looking at your 80 acres, you can't imagine what it's like to see tractors planting all the way to the horizon, then just disappearing," says Matthew Kruse, 26, a sixth-generation Iowa farmer who helps run an investor-backed farm. "There definitely is a lot of opportunity here that you'll not find in the United States anymore. Come down and see what you're up against."

Donny the Punk
04-02-2006, 01:13 PM
I take it Brazilian agriculture doesn't extend much into wheat and other cereal crops?

Petr
04-02-2006, 03:31 PM
This article was featured on Free Republic too - I gathered some interesting comments:

http://www.freerepublic.com/focus/f-news/1425518/posts


Until we recognize farming for what it is (A BUSINESS!) we will remain committed to counterproductive agrisocialism.

A few years ago, Washington State farmers were getting killed by the import of apples from China and New Zealand. They started planting grapes and cherries and now export both in large numbers to Asia (and make some fine wine as well).

"Brazil, the world's No. 2 agricultural power, might displace the United States as the top food producer within a decade."

What a POS article, Brazil already is the number one world exporter of agriculture products.

When Brazil started clearing the rain forests, the pundits said the land was not fit for grazing cattle. American chemical companies went down, rode to the rescue by developing fertilizers and soil conditioners to turn it into a bonanza.

Being in the tropics, Brazil has no one growing season or fear of crop loss due to frost damages vis a vi the US, down there it is 365 days a year to plant and harvest. In the very near future much cheaper Brazilian soy bean production will wipe out US farmers.

When it comes to manufacturing, technology and agriculture our past governments had a penchant for the adage of teaching a man to fish, well we did, they did, and it has now come full circle to bite America in the ass.

The asparagus industry is going south too.

Not because our farmers were inefficient or had a bad product. In fact the federal government trained farmers in Peru and have been subsidizing the farm production of asparagus there. The feds said it was to give farmers something else to grow besides coca. Now they grow both and the US taxpayer is funding the demise of another segement of our agricultural industry. They did the same thing with cut flowers btw. I think you probably already know this one.

American farms are the cleanest, most productive and technologically advanced in the world.

I'll bet CONSUMERS would rather get their sugar from a farm like that than a farm like this--

Conditions for agricultural workers were poor, particularly in the sugar industry. Most sugarcane worker villages lacked schools, medical facilities, running water, and sewage systems, and had high rates of disease. Company-provided housing was usually sub-standard (see Section 5).

The dirty secret of the global socialist "free traders" is that they are pushing farming back to the 19th century and reinstating the filthy farm conditions and slave driver mentality of plantation agriculture back into agriculture. "Free trade" agriculture is a step back into the very darkest part of the world's past.

This describes conditions for ag workers in the Dominican Republic. The globalists are so blatant about reverting to slavery, they named their trade agreement CAFTA-DR for this country which happens to be one of the worst human trafficking violators in the world. Isn't it great that our government wants to merge our economy and borders with this country? The CONSUMERS will be so happy to know their sugar comes from farms with no sewage or running water and the people forced to work in slave-like conditions to harvest the food are riddled with disease.

Yes sir! Free trade agriculture BUMP.

First, Brazil is beating us to death with field corn, soybeans, and wheat, not sweet corn, green beans, egg plant, etc.

Even I could see that the post was dripping with sarcasm. But this Brazil thing is interesting. Last I heard the French were putting tarrifs on our soy beans because we could grow them pick them bag them and ship them to France and still under sell the French soy bean crop. I guess they will be putting a tarrif on Brazil beans too. Pretty soon the French will be paying a fortune for soy beans.

Meanwhile, the cost of food in this country is rising at a notch below inflation. (2.2% per year) Very good news if one is a consumer. Bad news for the farmer who will plant some other crop to bring in more money. Its too bad Brazil cannot grow more oil.

Just one Brazilian farmer has over 100,000 acres of soybeans under cultivation, and he is not the biggest soybean farmer by any beans. Arrogance, ignorance and stupidity brought us the rust belt, it will do likewise for US farmers.


Petr